

Delicious cookies with hazelnuts and almonds stuffed with hazelnuts cream
Ingredients: WHEAT flour type 00, sugar, fresh BUTTER, ALMONDS (13.7%), HAZELNUTS (9%), cocoa powder, Gianduja chocolate (4%) (sugar, HAZELNUT paste, cocoa butter), whole MILK powder, cocoa paste, MILK skimmed powder, emulsifier lecithin (SOYA), natural vanilla extract), fresh pasteurized EGG YOLKS, salt and Bourbon and Tahiti vanilla pods.
Allergens: may contain traces of peanuts, lupins and sesame.
Contains nuts, soy, gluten, eggs and milk.
The highlighted ingredients may cause reactions in allergic or intolerant people.
Storage conditions
Store in a cool, dry place at a temperature not exceeding 20°C.
ITALIAN PRODUCT
Product subject to natural weight loss
Net weight g 200 oz 7.05 e
Best before see the label on the side
NUTRITIONAL VALUES | Per 100g | Per biscuit (6g) | % GDA biscuit |
---|---|---|---|
Energia / Energy | kJ 1953 / kcal 465 | kcal 28 | 1% |
Grassi / Fat | g 16,3 | g 1 | 1% |
- di cui acidi grassi saturi / of which saturated fatty acids | g 0,8 | g 0,05 | 0% |
Carboidrati / Carbohydrate | g 71 | g 4,3 | 2% |
- di cui zuccheri / of which sugar | g 38,9 | g 2,3 | 3% |
Fibre / Fiber | g 1,5 | g 0,09 | 0% |
Proteine / Proteins | g 7,7 | g 0,5 | 1% |
Sale / Salt | g 0,08 | g 0,005 | 0% |
*Reference intake of an average adult (8400 kJ/2000 kcal)
Produced and packaged by
SAL DE RISO COSTA D'AMALFI S.R.L. Via Santa Maria la Neve, 84010 Tramonti (SA) Italy
Info (+39) 089 856446 www.salderiso.it info@salderiso.it
Data sheet
Specific References