

Soft leavened dough filled with candied pears.
Soft leavened dough filled with candied pears.
Naturally leavened baked confectionery product.
Soft leavened dough without candied orange cubes and almond glaze.
Ingredients: soft wheat flour type 0 and 00, fresh butter (16.60%), fresh pasteurized egg yolks cat. "A" (11.60%), sugar, water, natural refreshed yeast (gluten), acacia honey, sea salt, milk powder, barley malt, Bourbon and Tahiti Islands vanilla beans.
Filling: candied pears (17.50%) (pears, white sugar, glucose syrup, water).
Coating: white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor), ricotta cream, hazelnut cookie cubes (roasted Italian hazelnuts, fresh pasteurized eggs, sugar, potato starch), candied pears, cocoa butter.
INSIDE THE BOX YOU WILL FIND A PIPING BAG OF VANILLA SCENTED RICOTTA CREAM (NET WEIGHT 120 G).
Ingredients: ricotta cream (water, sugar, glucose syrup, dextrose, ricotta powder (10.00%), high oleic sunflower oil, natural flavors, salt, coloring: calcium carbonate), alcoholic vanilla food flavoring (0.20%).
Allergens: May contain peanuts, lupins, sulphur dioxide and sesame.
Contains gluten, milk, barley, soy, eggs and hazelnuts.
Highlighted ingredients may cause reactions in people with allergies or intolerances.
VALORI NUTRIZIONALI | Per 100g | *AR/RI |
---|---|---|
Energia / Energy | 1577 | |
kcal 376 | 19% | |
Grassi / Fat | g 17 | 24% |
- di cui acidi grassi saturi / of which saturated fatty acids | g 8,7 | 44% |
Carboidrati / Carbohydrate | g 49,0 | 19% |
- di cui zuccheri / of which sugar | g 26,0 | 29% |
Fibre / Fiber | g 2,1 | 8% |
Proteine / Proteins | g 5,8 | 12% |
Sale / Salt | g 0,73 | 12% |
*Assunzioni di riferimento di un adulto medio (8400 kJ/ 2000 kcal) / *Reference intake of an average adult (8400 kJ/2000 kcal)
LISTA ALLERGENI (Reg. UE n.1169/2011): | Presente | Assente | Possibile Contaminazione crociata |
---|---|---|---|
Cereali conteni glutine | * | ||
Crostacei e prodotti a base di crostacei | * | ||
Uova e prodotti a base di uova | * | ||
Pesce e prodotti a base di pesce | * | ||
Arachidi e prodotti a base di arachidi | * | ||
Soia e prodotti a base di soia | * | ||
Latte e prodotti a base di latte (compreso lattosio) | * | ||
Frutta con guscio e prodotti derivati | * | ||
Sedano e prodotti a base di sedano | * | ||
Semi di sesamo e prodotti a base di semi di sesamo | * | ||
Senape e prodotti a base di di senape | * | ||
An. Solforosa e solfiti in conc. sup. a 10 mg/kg (SO2) | * | ||
Lupino e prodotti a base di lupino | * | ||
Molluschi e prodotti a base di molluschi | * |
Data sheet
Specific References