Panzzuppato al liquore Grand Marnier e arance candite

Handcrafted bakery product with natural leavening.

Panzzuppato with Grand Marnier liqueur and candied oranges, without raisins and candied citron.

Ingredients: Soft WHEAT flour type 00, fresh BUTTER (15.30%), fresh pasteurized EGG YOLKS (12.6%), sugar, water, natural leavening (GLUTEN), acacia honey, sea salt, MILK powder, BARLEY malt, vanilla beans from the Bourbon and Tahiti Islands.

Filling: Candied orange cubes (7.2%), candied mandarin, candied Costa d’Amalfi I.G.P. lemon peel (orange, mandarin, lemon, water, sugar, and glucose syrup).

Soaking: (alc. 14% Vol.) water, sugar, glucose syrup, Grand Marnier liqueur (50° Vol.) (3%) and orange and Brandy liqueur (70° Vol) (3%).

Allergens: May contain peanuts, tree nuts, lupins, soy, and sesame.

Contains gluten, milk, eggs, and barley.

The highlighted ingredients may cause reactions in allergic or intolerant individuals.

Does not contain genetically modified ingredients.

Contains no preservatives or chemical additives.

Storage instructions: Store in a cool, dry place. Avoid storing the product at a temperature above 20°C.

Cut with a serrated knife.

It is recommended to leave the product upside down for 30 minutes before consumption. Consume the product as soon as possible since it contains no preservatives.

Despite all precautions, the product may contain pits or parts of pits, shells, or parts of shells from nuts (walnuts, hazelnuts, almonds, peanuts, pistachios, etc.).

*Assunzioni di riferimento di un adulto medio (8400 kJ/ 2000 kcal) / *Reference intake of an average adult (8400 kJ/2000 kcal)